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Description EASY TO USE: from Pizzelle press or waffle iron, roll warm pastry around mold and let pastry cool, then fill with dessert creams, ice cream, jams, jellies and more NATURAL WOOD PASTRY TOOL: Use for making waffle cones and wafers, sweet Norwegian krumkakes, cream horn cookies, and crisp or chewy Italian pizzelles; Do NOT use cone roller in the oven Features- Color: As shown- Material: Wood- Size: 23 x 4 x 4CM Package Including 1 x cake mold
Contoured handle fits comfortably in your hand, measuring 4 inches long, with cone length of 4. 25 inches, attractive natural wood with smooth finish is light yet sturdy
Attractive natural wooden with smooth finish; light but firm and sturdy; ergonomic comfortable contoured handle
A tool used in the making of pastry cone and wafer, sweet Norwegian krumkakes, crisp or chewy Italian pizzelles
To use, roll pastry around cone and let pastry cool, and remove and fill; cone NOT for use in oven
Fill with cream, whipped cream, jelly, ice cream, jam or stuffing
